At Chef Du Jour customization to create a different experience for each client is our goal. Our Chefs work with each client individually to create a menu that is designed with their palates in mind. Whether it’s an Elaborate Affair or Family Reunion, delivering a 5 Star Culinary experience is what we do. Here are some Sample Menu ideas to look through. Please call us today to Design Your Menu.
Assorted homemade doughnuts, chilled orange juice, freshly brewed coffee and hot tea.
Assorted muffins and pastries with butter and preserves, freshly cut fruit, chilled juices, freshly brewed coffee and hot tea.
Fresh fruit tray; assorted Danish, muffins, croissants, bagels and breakfast breads; cereal; yogurt; and milk, chilled orange juice, and freshly brewed coffee.
Bagels and Lox
Assortment of Fresh Bagels, Cream Cheeses, Jams, Smoked Salmon, Fresh Fruit Tray orange juice and freshly brewed coffee
Breakfast on the Go
Breakfast biscuit or English muffin sandwich with egg and cheese served with your choice of sausage patty, grilled ham, or bacon. Also served with a whole fruit selection of bananas, apples, or oranges and fresh brewed coffee and hot tea.
Simple Southern Breakfast
Homemade sausage gravy with buttermilk biscuits, assorted cereals, fresh cut fruit, chilled fruit juice, milk, fresh brewed coffee and hot tea.
Homemade pancakes or French toast with assorted berries, butter and syrup (sugar-free upon request), sausage links or bacon, chilled fruit juice, freshly brewed coffee and hot tea.
Freshly cut fruit, scrambled eggs, and home-style potatoes with your choice of bacon, ham or sausage; freshly brewed coffee and hot tea.
Breakfast Burrito Bar
Assemble your own breakfast burrito: scrambled eggs, shredded cheese, crumbled sausage, diced ham, onion, peppers, tomatoes, jalapenos, and salsa. Served with fresh fruit, chilled fruit juice, fresh brewed coffee and hot tea.
Tea Time Breakfast
Chilled fruit juice or fresh cut fruit, homemade assorted quiche( Salmon, Philly Cheese Steak, Loraine)bacon, country potatoes, ham or sausage, croissants with butter and preserves, fresh brewed coffee and hot tea.
Scrambled eggs, fried ham, bacon or sausage, cheese grits, biscuits and gravy, freshly brewed coffee and orange juice.
Includes Sandwich, Chips, Choice of Potato Salad, Fresh Fruit or Pasta Salad and Brownie or Gourmet Cookie.
Feeding a big group? Forget the Box!
When requested these selections can be served on platters.
Choose below from Cold Sandwich Selections, Hot Sandwich Selections, or Wraps
|Cold Sandwich Selections|
|Piled High Deli Sandwich w/Ham or Turkey on White, Wheat or Croissant||Homemade Tuna Salad on Honey Wheat Bread|
|Slow Roasted Roast Beef w/ Swiss w/ Horseradish||Mozzarella w/ Roma Tomato, Basil & Roasted Garlic on French Bread|
|Homemade Egg Salad on Wheat or Rye||Curry Chicken Salad in Pita|
|3 Cheese Sub Fully Dressed on French Bread||Grilled Herb Chicken w/ Roasted Red Pepper on French Bread w/ Pesto Mayonnaise|
|Vegetarian with Ranch Allouhette on Wheat||Grilled Chicken Club|
|Benedictine w/ Fresh Sliced Cucumber on Wheat||BBQ Ranch Grilled Chicken Club|
|Club Croissant||Grilled Chicken California|
|Benedictine w/ Maple Wood Smoked Bacon 7 Roma Tomatoes on European White Bread||Smoked Salmon w/ Cream Cheese, Red Onion & Tomato on Toasted Bagel|
|Turkey Club on Honey Wheat or Croissant||Super Sub on a Hoagie or French Bread|
|Turkey Florentine on Ciabatta||Peppers and Mozzarella|
|California Chicken Salad on Wheat||Mediterranean Tuna|
|Classic BLT||Grilled Portabella Sandwich on Focaccia Bread|
|Grilled Dijon Chicken Salad on Croissant|
|Hot Sandwich Selections|
|Sliced Smoked Brisket||Parma-prosciutto|
|Classic Rueben||New York Corned Beef|
|Hot Chicken or Eggplant Parmesan Hero on French Bread||Sliced Hickory Smoked Beef Tenderloin on French Bread|
|Muffalata – Italian Hero on French Bread||Hot Meatball Hero on Toasted French Bread|
|Grilled Chicken Caesar Wrap||Grilled Chicken BLT Wrap|
|Grilled Chicken Fiesta Ranch Wrap||Smoked Turkey Spinach Wrap|
|Garden Vegetable Ranch Wrap||Grilled Vegetable Italianate Wrap|
|Mediterranean Hummus Wrap|
|Mini Potato Crepes with Smoked Trout Pate||Sushi-Eel with cucumber and a Tamarind BBQ sauce.|
|Bamboo Steamed or Fried Beggars Purses with a Shrimp filling tied with Scallion.||Curry Chicken Salad Crostinis|
|BBQ Egg Rolls(slaw and pulled pork)||Heirloom tomato toast points with an anchovy garlic aioli spread|
|Greens and Turkey Egg Rolls||Mini Grilled Tilapia tacos with Chayote Slaw, Salsa Fresca- and a Lime Cream Sauce|
|Smoked Catfish Pate||One Bite Curry Chicken Salad Tea Sandwiches|
|Curry Chicken Salad Crostinis||Jerk Chicken lollipops with a Guava Sauce.|
|Drummettes-Hot, Mild, Teriyaki, Honey, BBQ, Chinese 5 Spice, Jerk||Smoked Salmon Canapés with dill crème fraiche-Garnished with fresh Dill|
|Roasted Red Pepper Bites Stuffed with Honey Herb Goat Cheese.||Mini Crab Cakes with a Pineapple Cornichon Remoulade|
|Caramelized Onions, garlic, and anchovies served on a thinly sliced potato baked until slightly crisp||Steamed Mussels served in half the shell with Pancetta and Tomato Concassee|
|Chicken Potstickers- Ground Chicken, bean sprouts, napa cabbage and mushrooms Sweet Chili Dipping Sauce||Stuffed Mushrooms Choice of- Broccoli and Cheddar, Brie and Walnut, Smoked Salmon and Cream Cheese|
|Coconut Prawns||Stuffed Brie- Brie wrapped in Pastry dough topped with pecans and honey.|
|Grilled Prawns with Honey Chipotle Sauce||Sweet and Sour Meatballs|
|Roasted Pork Eggrolls with Shitake mushrooms||BBQ Crostinis, pulled pork with coleslaw and topped with BBQ|
|Dips ( Served with Pita Bread or Tortilla Chips)|
|Baba Ganoush (Grilled eggplant and tahini)||Spinach and Artichoke|
|Smoked Ahi Tuna Dip w/ Sesame wontons||7 Layered Mexican Dip|
|Sausage and Queso||Black Bean, Avocado and Corn Dip|
|Mini Sliders (Relish tray-lettuce, pickles and tomatoes)
|Pulled Pork Sliders with Coleslaw||Cheeseburger Sliders|
|Turkey Breast Sliders with Honey Mustard Sauce and Relish Tray||Fried Chicken Sliders|
|Roast Beef with Horseradish|
|Assorted Sandwiches||Seasonal Fruit|
|Cheese and Sausage||Wrapped Brie w/cheese and fruit|
|Cookies, Brownies, Lemon Squares and more|
|Red Beans and Rice-(Chorizo, Andouille, Smoked Hammock)||Dirty Rice|
|Chicken Jambalaya||Sweet Pea Soup With Fried Prosciutto|
|Homemade Velvety Tomato Soup with Mini Grilled Cheese||Black Bean Soup with Avocado Swirl|
Meat Carving Station
Steamship Round of Beef, Blackened Pork Loin, Cajun Roasted Turkey Breast, Honey Thyme Glazed Ham, Honey Roasted Turkey Breast, Grenadine Glazed Pork Roast, Southwest Stuffed Flank Steak, Kahlua Pork Tenderloin, Texas Beef Brisket, Honey Glazed Ham and Prime Rib.
Served with Various Gourmet Sauce Selections
Specialty Food Bars and Manned Stations
Baked Potato/Sweet Potato Bar- Freshly Baked Potato w/ Butter, Cinnamon, Sour Cream, Cheese, Crumbled Bacon, Chives, Salsa, and Sautéed Veggies w/ Cheese
Hot Dog Bar- Grilled All-Beef Hot Dogs Served w/ a Variety of Condiments:
Chili, Shredded Cheese, Diced Onions, Jalapenos, Sour Kraut, and Assorted Mustards
Served w/ Kettle Chips
Taco / Fajita Bar Ground Beef Taco Meat or Chicken
Served w/ Lettuce, Tomato, Jalapenos, Sour Cream, Salsa, and Shredded Cheese
(Add guacamole for $2 per Person)
Pasta Bar-Choose 2 types of Pasta: Bowtie, Penne, Rotini, Linguine or Cheese Tortellini
Choose 2 Types of Designer Sauces: Homemade Marinara, Creamy Alfredo or Roasted Garlic w/ Sun Dried Tomatoes, Meatballs, Grilled Chicken and Grilled Veggies Served w/ Caesar Salad and French Bread
Soup and Salad Bar- Large Selections of Vegetables and Fruits, Diced Turkey, Ham, Eggs, Cheeses and Choice of Designer Soups (ex.. Italian Wedding Soup, Chili’s, Chicken Noodle etc…)
Manned-Served In Martini Glasses
Shrimp and Grits Bar- Green Onions, Diced Ham, Bacon, Peppers, Cheeses and Creole Sauces
These Selections include Authentic International Selections Jamaican, Indian, Chinese , Japanese Filipino, Southern and So on.. Prices Start At $7.99 Per Person
Southern Fried Chicken, Country Fred Steak, Salisbury Steak, Smothered ork Chops, 8 Cheese Macaroni , Mixed Greens Sweet Potatoes, Black Eyed Peas, Rolls, Homemade AJ Special Cornbread Homemade Peach Cobbler
BBQ- Spice Rubbed Smoked Pulled Pork, Best Ribs in Memphis, Ribs Tips, Grilled Chicken or Fish, Spaghetti, baked Beans, Potato Salad, Coleslaw Garlic Bread etc…..
Creole/Cajun- Red Beans and Rice with Andouille Sausage, Gumbo, Et Toufee, Dirty Rice, Jambalaya , Stewed Okra, Beignets
Jamaican- Curry Chicken/Goat, Stew Peas and Rice, Jerk Pork or Chicken Skewers, Escovitch Fish, Jamaican Chop Suey, Rice and Peas, Sautéed Cabbage, Roti
Asian- Korean Style Beef Short Ribs, Peking Duck with Mu Shu Pancakes and Plum Sauce, Sweet and Sour Chicken or Pork, Roasted Pork Egg Rolls Lumpia, Chicken Adobo, Mixed Chinese Vegetables, Steamed Jasmine Rice Fried Bananas and Ice Cream
Indian- Chicken Tikka Masala, Pork Vindaloo, Chicken Murgesh, Tandoori Chicken, Curried Fish, Palak Pameer, Aloo Matar, Lentils, Naan
Mediterranean- Grilled Lemon Basil Chicken, Lamb Skewers wit Tzakiki Sauce, Chicken Souvlaki, Grilled Squid, Antipasto Platter,Spanikopita, Horta, Stuffed Eggplant
Italian- Lasagna, Selection of Handmade Raviolis, Manicotti, Various Sauces Alfredo, Vodka, Italian Sausages
Dual entrees are also available and choice of Designer Sauce – Call for Pricing
Chicken Saltimbocca, prosciutto, fresh sage, gruyere cheese, with Wild Mushroom Riosotto
Cornish Hen, hazelnut and Turkish fig dressing, apricot ginger glaze
Chicken Marsala with Milanese Risotto Squash and Zucchini Medley
Caribbean Chicken with Pineapple Salsa, Mashed Sweet Potatoes
Blackened Chicken/ Salmon served with Black Beans and Mangoes and Steamed Broccoli
Herb Encrusted Prime Rib with Roasted Fingerling Potatoes and Smoked Asparagus
Filet Mignon Royale Filet Mignon served with Lump Crabmeat, Béarnaise Sauce, with Parsnip Puree
Beef Wellington served with Garlic Truffle Mashed Potatoes Smoked Asparagus
Pacific Rim Flank Steak with Spinach Gnocchi and Eggplant Caponata
Jerked Pork Chops with Coconut Rice Steamed Vegetable Medley and Fried Plantain
Spinach Stuffed Pork Tenderloin with Twice Baked Potato and Artichoke Gratin
Grilled Pork Chops with Honey Glazed Acorn Squash and Green Beans Almandine
Apple Sausage Stuffed Pork Chops with Lyonnais Potatoes and English Peas
Cumin Encrusted Lamb Chops with Sweet Potato and Apple Gratin with Roasted Brussels Sprouts
Miso Grilled Salmon with Steamed Jasmine Rice, Snow Peas and Fried Lotus Root
Smoke Salmon En Croute with Roasted Asparagus Served with Hollandaise
Pan Seared Grouper with Wild Mushroom Risotto and
Yukon Gold Encrusted Alaskan Halibut Wild Rice Pilaf and Smoked Asparagus
Red Snapper Escovith Jamaican Style Snapper wither Peppers and Onions served with Steamed Rice, Onion and Tomato Salad, Sliced Avocado and Fried Plantain